Chicken in Lemon Basil Cream Sauce - sauteed chicken breasts in a light lemon and basil flavored cream sauce.

Dixie Chicken - chicken breasts with a brown-sugar and bourbon sauce accented with dijon mustard for a southern flavor and flair.

Mozzarella-Stuffed Chicken with Herb Wine Sauce - chicken breasts stuffed with mozzarella, italian herbs and baked in a butter wine sauce.

Chicken Enchiladas - rolled corn tortillas filled with chicken, cheddar and jack cheeses and topped with enchilada sauce, black olives and scallions.

Chicken and Broccoli Parmesan - broccoli florets and diced ham accompany sauteed chicken breasts in a smooth parmesan cheese sauce.

Orange Tarragon Chicken - marinated chicken breasts baked in a Grand Marnier orange glaze.

Pineapple-Spiced Chicken - chicken breasts accented with pineapple chunks, cinnamon, chili powder, cumin and brown sugar for a lightly spicy flavor.